Bon Temps Grill was founded and run by brothers Steven and Patrick O’Bryan. The two brothers grew up in Louisiana and always had a love for Cajun food and spending time with friends and family. So when they decided to open their own restaurant, the O’Bryan brothers wanted to create a social atmosphere for family and friends to enjoy some delicious Cajun cuisine.
And the food really is delicious! Bon Temps Grill consistently draws large crowds of loyal customers with its beautifully crafted Cajun dishes, which are just as pleasing to the eye as to the taste buds.
The restaurant offers lunch and dinner menus featuring soups, salads, sandwiches, seafood, pastas, and desserts. There’s also an extensive wine and beer selection from which to choose, including both foreign and domestic selections.
Since opening in 2012, Bon Temps Grill has attracted so much business that a second location, called Bon Temps Grill Express, has recently opened its doors for weekday lunch. In addition, Bon Temps Grill also offers a catering service for events such as weddings and other parties. No matter what the occasion is, you always have the opportunity to enjoy Bon Temps Grill!
Originally posted at: Lafayette Real Estate News
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